One thing I've noticed and learned about me, I eat more when stressed and create recipes and bake when I'm happy and/or content. I am consciously trying to bake healthier things. Less sugar, less fat. I can use applesauce and yogurt in place of oil. I tried pumpkin pie mix in place of oil when I made brownies. DON"T DO IT, You can totally taste the pumpkin and it was nasty. I love pumpkin, but not that way. Now if you use it in a vanilla cake or blondies, that may be perfectly fine but I haven't tried that yet, so if anyone has a recipe like that, please share. I love to try new things. I have quite a few hundred recipes I've written. My binders are overflowing! Now it's to the point where I have so many, it's hard to find the one I'm looking for, so I create the recipe all over again, find the original & they're close.
And about the hot fudge cake, when it cools, it has cake on top, like a pudding filling in the middle and a thinner sauce on the bottom. Very good. I've made it a few times because it's so quick and easy and I've had it cold and hot, so it's good either way.
Well, ta-ta for now & enjoy!!
And about the hot fudge cake, when it cools, it has cake on top, like a pudding filling in the middle and a thinner sauce on the bottom. Very good. I've made it a few times because it's so quick and easy and I've had it cold and hot, so it's good either way.
Well, ta-ta for now & enjoy!!
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